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Nutrition Facts
Pasta with Pesto
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| 4 Servings |
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Amount Per Serving
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| Calories | 379.3 | |
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| Total Fat | 30.2 g | |
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| Saturated Fat | 3.9 g | |
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| Polyunsaturated Fat | 3.8 g | |
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| Monounsaturated Fat | 20.7 g | |
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| Cholesterol | 0.0 mg | |
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| Sodium | 19.9 mg | |
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| Potassium | 129.6 mg | |
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| Total Carbohydrate | 24.5 g | |
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| Dietary Fiber | 1.5 g | |
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| Sugars | 0.2 g | |
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| Protein | 4.2 g | |
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| Vitamin A | 22.4 % |
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| Vitamin B-12 | 0.0 % |
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| Vitamin B-6 | 2.5 % |
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| Vitamin C | 7.2 % |
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| Vitamin D | 0.0 % |
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| Vitamin E | 17.7 % |
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| Calcium | 3.6 % |
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| Copper | 6.1 % |
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| Folate | 3.8 % |
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| Iron | 7.8 % |
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| Magnesium | 7.1 % |
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| Manganese | 35.5 % |
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| Niacin | 2.0 % |
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| Pantothenic Acid | 0.7 % |
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| Phosphorus | 4.2 % |
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| Riboflavin | 1.6 % |
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| Selenium | 0.4 % |
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| Thiamin | 1.6 % |
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| Zinc | 3.3 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |