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Nutrition Facts Sunny Millet Poppy Seed
Bread
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| 30 Servings | ||
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Amount Per
Serving | ||
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| Calories | 167.5 | |
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| Total Fat | 5.1 g | |
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| Saturated Fat | 0.6 g | |
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| Polyunsaturated Fat | 1.9 g | |
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| Monounsaturated Fat | 1.9 g | |
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| Cholesterol | 0.0 mg | |
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| Sodium | 155.5 mg | |
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| Potassium | 46.3 mg | |
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| Total Carbohydrate | 26.9 g | |
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| Dietary Fiber | 4.8 g | |
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| Sugars | 0.3 g | |
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| Protein | 5.7 g | |
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| Vitamin A | 0.0 % |
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| Vitamin B-12 | 0.0 % |
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| Vitamin B-6 | 2.1 % |
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| Vitamin C | 1.2 % |
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| Vitamin D | 0.0 % |
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| Vitamin E | 11.9 % |
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| Calcium | 2.0 % |
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| Copper | 5.1 % |
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| Folate | 2.8 % |
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| Iron | 1.7 % |
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| Magnesium | 2.7 % |
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| Manganese | 8.9 % |
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| Niacin | 1.8 % |
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| Pantothenic Acid | 3.1 % |
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| Phosphorus | 6.2 % |
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| Riboflavin | 0.9 % |
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| Selenium | 4.9 % |
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| Thiamin | 1.2 % |
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| Zinc | 2.5 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |