All Recipes

Courgettes and Champignons Courgettes and Champignons
Courgettes and Champignons, or, as these vegetables are known in North America, Zucchini and Mushrooms, make a quick and easy side dish.
Couscous Couscous
Couscous is a tiny pasta that is cooked and served like a grain. It is quick and easy to make.
Cream of Broccoli Soup Cream of Broccoli Soup
This creamy, low-fat soup is a delicious way to serve broccoli, a nutritional powerhouse, and the addition of chickpeas makes it a one-dish meal.
Creamy Broccoli Cashew Soup Creamy Broccoli Cashew Soup
This creamy broccoli soup is thickened with cashews which gives it a sweet, nutty flavor.
Creamy Cruciferous Risotto Creamy Cruciferous Risotto
This dish is creamy and delicious and packed full of cancer-fighting compounds and fiber. The cayenne pepper adds a little zing. For a variation try substituting broccoli for the Brussels sprouts.
Creamy Cucumber Salad Creamy Cucumber Salad
This salad is a refreshing summer side dish and a great way to take advantage of all of those cucumbers from the garden!
Creamy Spinach Dip Creamy Spinach Dip
These creamy spinach dips are great for a family gathering or as a dish to pass for a holiday cocktail party. Serve it with raw vegetable pieces or chunks of crusty bread.
Croutons Croutons
Croutons are just baked, flavored bread cubes. If you have heels or just can't quite finish a whole loaf before it goes bad, this is an economical way to use every last slice!
Cucumber, Mango and Spinach Salad Cucumber, Mango and Spinach Salad
Enjoy this colorful and flavorful salad with a hearty soup.
Cucumbers with Pomegranate Vinaigrette Cucumbers with Pomegranate Vinaigrette
Pomegranate Molasses gives this cucumber salad a pungent and spicy flavor that is sure to please.